Our chef, offers a cuisine prepared with a lot of love, fresh products, seasonal and processed on site, with a maximum privilege of local products. Our card evolves through the seasons to offer you traditional, regional and greedy cuisine.

In keeping with our menu, we offer a nice selection of wine, more than 95 appellations, including regional wines; Served in bottle or glass, they invite to discover.

Our bar area, friendly, invites you to relax for an aperitif or after-dinner.